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The Warehouse District gastropub recently revised its menu and is still trying to find an identity, but it does many things well, including shepherd's pie, the truffle mac and cheese, a decent array of vegetarian items, and well-crafted desserts. But the Public House's real strength is its beer selection and wine list, featuring some rare craft brews and a small, beautiful bar at which to sample them. PHOTOS BY BENJAMIN CARTER GRIMES. The Public House:700 Washington Ave. N;612.455.1213; thepublichousempls.com;appetizers $5-$8 entrees $8-$12. Read the review.