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Pat's Tap, the new gastropub from restaurateur Kim Bartmann (Barbette, Red Stag, etc.), offers plenty for diners as well as drinkers. You'll find a killer roast chicken and other entrees, but your best bets are usually from the snack and burger side of the menu. Duck burgers, goat cheese fritters, and other goodies pair perfectly with an exceptional list of microbrews. PHOTOS BY EMILY UTNE. Pat's Tap:3510 Nicollet Ave., Minneapolis / 612.822.8216; www.patstap.com. Read the review.