Burning Brothers Brewing: The Tour

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In a craft beer market that has little to offer the Celiac­-suffering and gluten­intolerant among us, Burning Brothers Brewing in St. Paul takes its slogan, “Don’t fear the beer,” very seriously. Longtime friends and brewers Dane Breimhorst and Thom Foss use only naturally gluten-­free ingredients and, notably, do not allow gluten ingredients inside the brewery in any form. It’s an entirely gluten-­free environment, with a sign on the door declaring the goopy grains off-­limits. They presently serve the Pyro and an IPA, with plans for a Grain Belt­-style lager and a coffee ale to come soon. Growlers can be purchased at the brewery, but only cans are available elsewhere – including at restaurants and bars. PHOTOS BY BENJAMIN CARTER GRIMES

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Burning Brothers Brewing
1750 Thomas Ave.
St. Paul, MN 55104

Published on May 21, 2014

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