The famed craft-beer mecca the Muddy Pig, in St. Paul, will be celebrating its seventh year on Saturday, but it's the customers who will be getting an anniversary present: half-price draft beers all day long, from 11:30 to 2 a.m. Among the 48 boutique brews on tap, says co-owner Paul Schatz, will be Two Brothers Hop Juice (said to be hoppier even than Surly Furious), Summit's new Horizon Red, and the Rush River Double Bubble.
That's only one of the food-and-drink tidbits you can find out about in this week's edition of the Twin Cities Eater, City Pages' free food newsletter. Each week you'll get the inside scoop on restaurant deals, special dining and drinking events around town, and links to the best local food-related posts online. It takes less than a minute to sign up--just click here.