Treats and a Taste of Gwynnie in the Best of Hot Dish: April 18-22
In honor of Easter, this week has seen a wealth of sweet posts about many kinds of treats. Here's a wee list of the sugar we encountered in the Hot Dish this week, plus a hint of Gwynnie (as she's called by her friends).
- Jelly Shot Test Kitchen's cool gel shots
- Sugar Pop opens in MSP
- 100 Dishes lauds Wolf's extra virgin honey
- River Chocolate Company's mango tango
- Plus a sweet reading from Gwynnie's cookbook
Enjoy your chocolate bunnies and ham this Easter holiday. We'll see you back here Monday.
Get the Food & Drink Newsletter
Our weekly guide to Minneapolis & St. Paul dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.