If chowing down on some of the best local pizza pie is already your idea of a party, then you're in for even more thrills, compliments of Pizzeria Lola as it celebrates its fourth birthday.
Here are the highlights:
Monday, November 10: Grab all the kiddos and anyone else you think of as kin for family night. Lola the dog (the restaurant's namesake) will be available for photo ops, and if you bring a donation for Second Harvest the photo booth tix are free.
Tuesday, November 11: For capcicum-philes, Fulton's habanero-infused Blonde will be served along with Lola's kimchee Bloody Mary back, for a kick-in-the-palate reverse Bloody Mary experience. All taps will pour Fulton brews that evening.
Wednesday, November 12: Presents & swag. Turn up to get some.
Thursday, November 13: Surly tap takeover and specialty pie from Ann Kim -- Korean Cowboy From Hell. What could it be? You know what to do to find out.
Friday, November 14: High five "Design Your Dream Pie" contest winner Nicholas Kolnick and order up and his Cubano pie (pictured), topped with braised Duroc pork, mozzarella, provolone, Bubbie's fermented pickles, a house-made Cuban/yellow mustard sauce and Royal ham from Red Table Meat Co.
Pizzeria Lola 5557 Xerxes Ave. S., Minneapolis 612-424-8338
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