We talk about meat a lot here at Hot Dish. At least five of our posts from this past week were pretty carnivore-centric: from tuna tacos to hot dog eating contests to the longest hot dog on record to sweet meat deals at local groceries. Does that gross you out? Turn you on? What say ye, gentle readers? Are we being unfair? Should we be doing weekly updates on Ecopolitan? Well, we want you know know we can talk non-meat-related things too. Here are (with one exception, couldn't help it!) five:
- Grilled cheese.
- 100 Things To Eat Before You Die (there's obviously some meat -- quite a bit -- on the list, but it's not solely about meat, so it counts).
- Manny's Epic Gut Bomb (admittedly meat-centric, but we get a pass on this one. Ham + steak, together at last!)
- Summit. (has nothing to do with meat, that we know of, though it sure tastes great with it.)
- Interview with Heidi's Sous Chef Chef David Vlach.