This Saturday head to Grand Rapids to raise the roof for pie. Sample all kinds, new recipes and old, sweet and savory as well as joining "pie making expert and historian Joan Solberg as she describes the pie as a cultural phenomena and a social centerpiece." Witness the art of creative Minnesota cooking at its best.
Here is your map.
Anyone from Grand Rapids out there? We would love to hear other great things to do and places to stay while in town. Please post suggestions in comments.