Now Open: Union Fish Market
Union Restaurant and Rooftop's new seafood-focused concept, Union Fish Market, officially opened last week on the restaurant's main dining level. Offering fresh and sustainably-sourced fish from Nova Scotia, Lake Superior, and Hawaii, Union Fish Market will focus on simple preparations that are "free from pretentiousness."
For now Union Fish Market will only be open for dinner. Chef's specialties include butter-poached Maine Lobster with lemongrass consommé; skate wing with brown butter and roasted hazelnuts; and an Asian-inspired charred Dungeness crab dish with sesame, chili, lime, sambal, and sticky rice.
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