We know you already love our local restaurants and you love the chefs who make it all happen, deliciously, service after service. But this is America, dang it, and we're not happy until we find out who does it THE BEST in a friendly, or even not-so-friendly competition.
And this being the 10th anniversary you know it's gonna go down, and it's gonna go down huge.
Here are all the preliminary details you need to know about this year's Iron Fork, and how to be the first in line. The next best thing to being the best is being first:
City Pages Iron Fork - 10th Anniversary
presented by Art Institutes International Minnesota
November 5, 2015 * 6-10 p.m. * International Market Square * 21+
New this year: Expanding to 3rd Floor and adding more cash bars!
Joe Rolle - Il Foro
Todd MacDonald - Parella
Sean Little - Red Wagon Pizza
Matthew Schmidt - Art Institutes
Kyle Bultinick - Corner Table
Patrick Atanalian - Sanctuary Restaurant
Local Bartender competition:
Participating Restaurants (we'll be adding more!):
Red Table Meats
Lyn 65 Restaurant & Bar
Blue Fox Bar & Grill
Rare Steak & Sushi
Amy's Cupcake Shoppe
Coldwell Banker Burnet VIP tickets ($50) include early entry at 6 p.m., access to preferred seating on the third level with exclusive restaurant vendors and private cash bars.
General Admission tickets ($30) include food, beer, wine, and liquor sampling, plus 7 p.m. event entry for the live entertainment.
A portion of the proceeds benefits Second Harvest Heartland.
We are excited to offer you this exclusive presale opportunity to purchase tickets before the general public:
Presale starts: September 8, 10 a.m.
Presale ends: September 10, 10 p.m.
Promo Code: EAT
Purchase tickets HERE.
Tickets go on sale to the general public on September 11 at 10 a.m.