Gastro Non Grata's next event: Belt Punch Extravaganza

Work off that turkey with some rock 'n' roll
Work off that turkey with some rock 'n' roll

There's only so much family, togetherness, and turkey sandwiches a sane person can take. By the Sunday after Turkey Day, we're a little twitchy to get out. Thanks to Gastro Non Grata, we have a perfect way to close out the weekend with some killer brew, fantastic food, and a rock 'n' roll remedy for your holiday.

The post-Thanksgiving feast will be held Sunday night, November 25. Doors will open at the Triple Rock Social Club at 6 p.m., and shenanigans kick in at 7 p.m.

Rock star chef Steven Brown, owner of the critically lauded Tilia, and Peter Campbell of Red Wagon Pizza Company will be serving up food. Artisianal Imports' Lanny Hoff with bring three imported varieties of beer. Music will be provided by DJ Shannon Blowtorch, Drew Peterson, the Dead Pigeons, Crankshaft, and L'Assassins.

Tickets are available in advance for $10 or $13 at the door. For more information or to buy tickets, check out the Gastro Non Grata blog.

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Triple Rock Social Club

629 Cedar Ave. S.
Minneapolis, MN 55454


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