Hot, flaming cheese. Does an appetizer get more mouthwatering--or more dangerous--than the saganaki at Christos?
Order the $8.95 app and an adept waiter brings a pan of gooey kasseri cheese to your table and proceeds to douse it in brandy, flambé the cheese with flair (feel free to shout "opa!" if the feeling takes hold) and then extinguishes the flames with a squeeze of lemon. Luckily, the delight doesn't end there: diners are left with a melted pile of smooth cheese to spread on pita bread for as long as it lasts.
CHRISTOS 2632 Nicollet Ave S Minneapolis 612.871.2111
15600 Highway 7 Minnetonka 952.912.1000
Union Depot Place 214 Fourth Street East St. Paul 651.224.6000
Hungry for more? The dishes in our countdown thus far are linked below: No. 85: Sesame seed bagel at Seven Stars Coffee House No. 86: Lemon ricotta pancake at Hell's Kitchen No. 87: Blackbird gourmet banh mi No. 88: Tank Goodness cookies No. 89: Gal Bee at Sole Cafe No. 90: Porter & Frye's El Pelon No. 91: Coffee News' fish and chips No. 92: Bread & Chocolate's Fabulous Fudge Bar No. 93: People's Organic panna cotta No. 94: Sea Salt Eatery crawdad po' boy No. 95: Fuji Ya's Tofu Don No. 96: Ike's Food and Cocktails The Weekender Bloody Mary No. 97: Punch's Toto pizza No. 98: Stockholm Pie Company's peanut butter fudge cream pie No. 99: Dogwood Coffee Co.'s macchiato No. 100: Al's Breakfast buttermilk pancakes