Christopher Kimball at Barnes & Noble
For cooks too cynical for the Food Network's excess of pep, drama, and cleavage, there's something refreshing about PBS's America's Test Kitchen and its wonkish, adoro-nerd host, Christopher Kimball--I mean, who else can pull off a bowtie these days?
Kimball is touring the country to promote his newest books, The America’s Test Kitchen Family Baking Book and The Cook’s Country Cookbook and he'll be at Barnes and Noble in the Galleria this Tuesday at 7:30.
The books look great, but I'm guessing fans will be eager to ask questions about how the show works and what tips Kimball has learned from it. If you've always wanted to know the secret to great brownies or how to pick the best sautee pan, here's your chance to ask the expert.
November 11, 2008 Time: 7:30 pm Place: Barnes & Noble, 3225 W 69th St., Edina, MN 55435 Phone: 952.920.0633
Get the Food & Drink Newsletter
Our weekly guide to Minneapolis & St. Paul dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.