Butcher & the Boar hosts first ever brunch bash
Butcher & the Boar hosts their first Brunch Bash this Sunday at 11 a.m.
If you've ever dreamt of waking up on a Sunday morning and heading down to your local meat palace for brunch, hold on to your seats, because that dream is about to come true. This Sunday, in lieu of their regular weekend beer bashes, Butcher & the Boar will be hosting their first ever brunch bash.
At the event, officially titled "Bourbon County Brunch," Butcher & the Boar will be tapping a variety of beers from Illinois-based Goose Island Brewery, which will include their Bourbon County Brand Stout and Bourbon County Brand Barleywine. The festivities kick off at 11 a.m. and include a special brunch menu that runs until 3 p.m. If that's too early for you, the regular B&B menu will kick in after that.
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