Best of Hot Dish: October 29-November 2, 2012

The ingredients are farm-fresh at Gray House.
The ingredients are farm-fresh at Gray House.
E. Katie Holm

This week, our cup has overflowed with prime food and drink news. Here's a few of the week's top stories.

~Sometimes there is nothing like a stiff cocktail and a big ol' slab of meat. Join us as we pay tribute to the Cities' Top 10 steak houses.

~The slideshows were happening this week, with a tour of the Gray House (and review), plus a stop at Surly Darkness Day.

~It is time for the November edition of the Month in Review. Be in the know, and know where to go.

~Lovers of St. Paul's most authentic and delicious Thai food, do not despair: Yes, the beloved Bangkok Thai Deli has shut it's door--but only temporarily. They will soon reopen down the street in newly remodeled digs. 

Have a wonderful weekend. See you next week!

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