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Best of Hot Dish: October 11-15, 2010

Fall, we can't quit you.

It's been a stellar week at the Hot Dish, where food and drink are foremost in our hearts. Check out a few of the week's top posts:


~In the great big world of food blogs, which are the deemed the foodiest? Let Mo Perry help you find the best recipes, food porn, and more with her picks for The best blogs for foodies

~Who doesn't love wild yeasts? This Sunday, those yeasts demonstrate just what great beers they become at Stub & Herb's Where the Wild Beers Are event.

~Check out beloved St. Paul eatery Cosetta's plans for expansion. A meat market, bakery, and gelateria (!) are all in the works.

~The former Stasiu's space in Northeast is now Stanley's Northeast Bar Room. Check out Kate N.G. Sommers' gorgeous preview that might give you burger envy.

~Tim McKee has become the go-to guy for creating successful and inventive menus. Il Gatto recently McKee-ized its menu to many accolades, and now the upcoming Masu Sushi & Robata downtown is seeking his sage wisdom.

Have a fun weekend with all the corn mazes, pumpkin patches, and orchards to catch while the leaves offer that last bit of gold.


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