Best of Hot Dish: March 25-29, 2013

Steaking it up at Burch.
Steaking it up at Burch.
Benjamin Carter Grimes

Spring is in the air! A perfect time to enjoy the best of the Cities' food and drink. Here's what's happening around town with this week's Hot Dish.

~We pay a visit to Isaac Becker's new place, Burch Steak and Pizza Bar, and give you the scoop. Read our review and check out the slideshow.

~Get to know more about Sanctuary 's Patrick Atanalian and his most prized dish with  "Signature Dish."

~Say how-do-you-do with a first look at Hello Pizza, the newest place from Pizzeria Lola's Ann Kim.

~The countdown continues with more of our "50 Favorite Dishes" with picks from the Kenwood, and Fika.

~The Mississippi River is a grand ole dame; we share our top 5 eateries along her majestic shores.

And we wish you a happy weekend full of colored eggs and little bunnies and shiny glazed hams--if you're into that kind of thing. Either way, see you next week!

Sponsor Content


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >