Tim Niver

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Blogs
December 6, 2011
Out of the Inn--where are they now?
What has happened to the talented staff since the Inn closed its doors?Certain restaurants create a mythology that lives on long after the lights have gone out. These restaurants become a symbol of a special place and time, a nostalgia that inspires late-night tales over too many cocktails of "Ma ... More >>
Blogs
August 2, 2011
Strip Club hosts Joia All-Natural soda reception [RECIPE]
Joy SummersJoia Sodas premieres at Strip Club Meat & FishMonday evening Tim Niver and staff hosted a party to celebrate the launch of Joia sodas, the new effervescent beverage with all-natural ingredients developed by resident mixologist and onetime City Pages Best Bartender Dan Oskey. The ki ... More >>
Blogs
March 18, 2011
Polish Delight Cocktail at the Inn, 100 Favorite Dishes, No. 55
Polish Delight is downright delightfulThe Polish Delight cocktail from the Inn in downtown Minneapolis tastes like a lingering spring kiss. Bison Grass vodka, ginger, and apple-and-scallion simple syrup are slurried within a sparkling white white and served with a fresh lemon curlicue. The fruit ... More >>
Restaurants
February 2, 2011
The Inn a welcome respite for downtown diners
Part fine dining, part neighborhood pub
Restaurants
January 19, 2011
Prairie Ale House introduces better class of pub grub
Eden Prairie restaurant merges sports and great eats
Blogs
January 5, 2011
The Inn: A tour of the bar and menu, part 2
Andy LienChef Tyge Nelson & Tim Niver The food menu for the Inn is intentionally simplistic, listing entrees and few ingredients. "There are five usual dishes on any menu," Tim Niver explains. "Chicken, beef, pork, fish, and veg. We have each of those." Eschewing the resume-like m ... More >>
Blogs
January 4, 2011
The Inn: a tour of the bar and menu with Tim Niver
Andy LienInn from the coldStep inside the Handicraft Guild building just off Ninth and Marquette. Shake the snow from your hair, rub your hands together as the feeling starts to return to your fingertips, and return the smile that greets you at the door of the recently opened Inn. Chances are goo ... More >>
Blogs
December 29, 2010
Restaurant closings of 2010--some we'll miss, others we won't
May these restaurants Roast In Peace.This past year saw the closure of many restaurants we'll miss--and others we won't. We've compiled both lists here: Most Regrettable Restaurant Closings of 2010 • Pak Zam Zam We'll miss the chapli kabab, chicken biryani, and the best dal in town. • Th ... More >>
Blogs
October 5, 2010
The Inn coming soon from the owners of The Strip Club
The Strip Club crew takes over Subo.Coinciding with Subo's recent closure comes the announcement that its space will become a new restaurant called The Inn, run by Tim Niver and Aaron Johnson, owners of The Strip Club in St. Paul and founders of the revived Town Talk Diner. The pair are partn ... More >>
Blogs
June 4, 2010
Strip Club's JD Fratzke cooks dinner for People Serving People
Chef J.D. Fratzke, at left, with his Strip Club cohorts Tim Niver and Aaron Johnson. Since summer's already booking up fast with graduations and weddings and camping trips, you should think about making plans for Monday, July 19th, when chef JD Fratzke and his Strip Club cohorts are donating ... More >>
Restaurants
March 10, 2010
Piccolo's small plates enable chef to flex creative muscles
Doug Flicker's new restaurant is pint-size, but not on taste
Blogs
January 27, 2010
2010 Restaurant Preview
Want to feel better about the economy? Check out this list of restaurant projects in the works.
Blogs
October 14, 2008
Town Talk Diner changes hands
Want to feel better about the economy? Check out this list of restaurant projects in the works.
Restaurants
March 5, 2008
Strip Club serves up meaty hedonism
Enjoy the pleasures of the flesh in St. Paul
Restaurants
October 10, 2007
News-A-Rama
Restaurant Massacre in St. Paul; Top-Secret Most-Ambitious-Restaurant-Ever Debuts in Minneapolis—What a Season!
Restaurants
May 2, 2007
Cheap is the New Hot
Got Champagne tastes and a Grain Belt budget? Welcome to the Minneapolis of your dreams.
Restaurants
October 18, 2006
Weirded Out by Wine
Is ordering wine in restaurants making you crazy? Dear Dara prescribes anti-psychotics.
Restaurants
July 26, 2006
Tipping Point
Bad service? Whatever your peeve, don't get mad, get management.
Restaurants
June 7, 2006
Fine Diner
The revived Town Talk redefines the diner, with Champagne and fancy glassware for all
Restaurants
July 20, 2005
Talk Of The Town
A trifecta of impending restaurant openings, and one departure
Restaurants
December 5, 2001
Tempest in a Bottle
Why Aren't More Wine Lovers Brown-Bagging It?
Restaurants
August 22, 2001
Custard's Best Stand
Why Aren't More Wine Lovers Brown-Bagging It?

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