Owners share tricks of the mobile-kitchen trade
Green gilded goods on the goThe fleet of street eats continues to expand with the addition of chef Stephen Trojahn's Gastrotruck. Touting artisan food on the fly, the truck has been roaming the streets of St. Paul and taking part in the weekly Food Truck Court that sets up Wednesdays on the corne ... More >>
Jill Wilson and the 128 Cafe Food TruckWednesdays this summer, downtown St. Paul will handily have food truck vendors in one easy to spot location. Spearheaded by 128 Cafe's owner, Jill Wilson, the city will be hooding parking meters for food trucks to rally at Kellogg and Wabasha. We're su ... More >>
Casual, chef-driven eats in the Twin Cities
This week, Twisted Fork Grille opened on Grand Avenue, sharing Green Mill's restaurant space (an unlikely arrangement in that you can sit and eat in the restaurant/wine bar or get a Green Mill pizza takeout...kind of reminds me of a Dunkin Donuts I've been to that shared space w/a Taco Bell). ... More >>
Sample signature drinks from the '20s made with original ingredients
Cosmos is out an executive chef. The national search for a replacement will follow.