What would you do for a free plate of Buffalo Wild Wings every week for a year? Would you stand outside their new Edina location hours before they open, like a tech fiend awaiting the newest generation of iPhone? If so, you and 99 other guests stand a chance at winning a book of 52 coupons (one for ... More >>
I've been in and out of the Cities for around thirty years, with relatives in in Chicago and the Eastern Seaboard. Two things that I've been unable to locate are Sfogliatelle (clam) and Coda d'aragosta (lobster tail), the signature pastries of the Italian neighborhoods. Making them takes fiv ... More >>
Eagan restaurant completes triad of Italian spots owned by Frank Marchionda
Golden Valley has a surprising lack of restaurants for its large population--Martini's hopes to change that.
Are the best cannoli in the world available to Minnesotans, and even Bismarckers? Dear Dara finds out.