Subject:

Jason Ross

  • Blogs

    October 19, 2012

    James Beard benefit dinner brings out the star chefs

    Last night, on the bluffs in Mendota Heights, the James Beard Foundation, in conjunction with Le Cordon Bleu and Mpls/St.Paul magazine, hosted a benefit dinner in which eight of the Twin Cities most regarded chefs prepared a multiple-course, roaming tasting menu. Guests could nibble their way from k ... More >>

  • Blogs

    April 3, 2012

    Local Chef Challenge crowns a winner

    ‚ÄčIf the Food Network's two top-rated competition shows decided to set down in a nice Midwestern town, their spawn would have been the yearly Local Chef Challenge, which played out this weekend at the Mall of America. Some of the most talented toques were selected to go head to head with a box of s ... More >>

  • Blogs

    February 28, 2012

    Fish Smart sponsors seafood "throwdown" at Kitchen in the Market

    ‚ÄčThe competition was fierce and the seafood sustainable at Monday night's Seafood Throwdown, which pitted the top two seafood chefs in town for a battle royale of the bivalves. Chef Robert Wohfeil of Oceanaire and chef Jamie Malone of Sea Change went head to head with a basket full of secret ingre ... More >>

  • Blogs

    October 13, 2010

    Iron Fork chef competition fires up tomorrow. Win free tickets today!

    Food as blood sport. ​Six of the Twin Cities' top chefs will engage in a culinary shootout tomorrow night at City Pages' annual Iron Fork competition--and you can win a pair of tickets for free. Star chefs from Piccolo, Chef Shack, and Barbette, among others, will show off their skills in a ... More >>

  • Restaurants

    March 3, 2004

    Salt: A Battery

    Great chefs know it: Quality salt adds taste and texture

  • Restaurants

    March 26, 2003
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