Subject:

Greg Breining

  • Blogs

    April 1, 2010

    DIY Meat & Fish workshop on Saturday

    Photo courtesy of the Minnesota Historical Society​Learn how to make sausage with The Craftsman's meat wizard Mike Phillips and how to prep a whole fish with Coastal Seafoods' Nils Westdal this Saturday courtesy of ... the Minnesota Historical Society? Yep, that's right. The afternoon delight at ... More >>

  • Calendar

    March 31, 2010

    DIY: Meat

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