Desta Klein

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ARCHIVES 1, 2, 3, 4, 5, 6, 7, 8, 9, 10

ARCHIVES 1, 2, 3, 4, 5, 6, 7, 8, 9, 10

ARCHIVES 1, 2, 3, 4, 5, 6, 7, 8, 9, 10

ARCHIVES 1, 2, 3, 4, 5, 6, 7, 8, 9, 10

Blogs
December 1, 2011
Top 5 most annoying things servers say: A tiny rant
The front of the house is what makes the back of the house dance in the footlights. What would Meritage be without Desta Klein? It's her touch of genius to create an atmosphere in which the lovely French-kissed food coming from the kitchen is delivered to the right table at the right time with the ... More >>
Blogs
July 7, 2011
Meritage and Hell's Kitchen drop Open Table: The exodus begins?
Lars LeetaruLocal restaurateurs switch to an Open Table alternative. A recent Dish column looked into online reservations' impact on Twin Cities restaurants. While many restaurants, especially those that are new, off the beaten path, or have many seats to fill, are benefiting from using the ... More >>
Blogs
September 16, 2010
Meritage adding oyster bar and absinthe as part of expansion
Oysters and absinthe are coming our way.Downtown St. Paul goers now has one more reason to rejoice: The loveliest of French bistros, Meritage, is starting construction on its expansion that has been two years in the planning. Owners Russell and Desta Klein are taking over the former card shop ... More >>
Blogs
February 16, 2009
Best seats in the house
V-Day 2010 is only 363 days away: Plan ahead or celebrate early by booking these restaurants' most romantic tables.
Restaurants
February 11, 2009
Twin Cities restaurateurs tell saucy tales of frisky foodies
Lovebird diners often caught in the act