With locations in Eagan, Eden Prairie, Maplewood, Plymouth, and Gull Lake, Jake's City Grille knows what its customers love. But how do they transfer their casual neighborhood hangout vibe to the downtown city sidewalks? We stopped by the new food truck Jake's Street Grille for a little downtown Min ... More >>
The well-rounded restaurant makes the trek to Uptown and thrives
Notice the sign proclaiming, "burgers, sandwiches, salad." Melch's Meat Wagon isn't aiming for the veg-obsessed or flexitarians. This truck is here to woo the carnivores. Anyone craving a fat, juicy burger topped with all the accoutrements will be happy to find this bull-adorned mobile business ... More >>
Loaded and stuffed is the name of the game at this new southwest Minneapolis burger joint
Hotel gastropub brings great fare to the table for locals and out-of-towners
Chiles, chutneys, and chicken feet make for unique, delicious holiday treats
Chef Don Saunders brings a culinary Midas touch to his newest venture
If you're an annual State Fair habitue, it's easy to get bored with the more than 450 foods from 300 concessionaires. So every year the State Fair tries to shake things up by introducing a few new things-on-a-stick and other edibles. Last year's offerings included the universally beloved sweet corn ... More >>
Sometimes our Week in Food just blends together perfectly, and this is a perfect example: Saturday is the City Pages Beer Festival, and Sunday is the Minnesota Cheese Festival. Is there any more perfect complement to beer than cheese? The rest of the week doesn't look bad either...
Admittedly, we're not exactly on par with Canada when it comes to the availability of poutine. In fact in Quebec, where the dish is said to have originated, you can order a side of the cheese-curd and gravy-covered fries at any McDonald's. We'll probably never get to that point (do we really want to ... More >>
Restaurant fills old Bryn Mawr Coffee shop space
To kick off 2012, we're highlighting 12 of the best dishes under $12 in the Twin Cities. Scroll down to view the complete list. Featuring casseroles, Mac & Cheese, and Pork 'n' Beans, the menu at Haute Dish reads like something from an old-school diner just off I-94. But this isn't the food you've ... More >>
Eat your heart out, DominosThe Twin Cities is bursting with killer pizza. Some of the pizzerias on our Top 10 list are cultural institutions that staked out their place in the pizza hall of fame years ago. Others are newcomers, bursting onto the Twin Cities dining scene with all the fury of a ... More >>
Stuff all your creativity into the center of a free range beef pattyIt's that time of year when visions of caramelized onions, molten cheeses, and red currant jelly dance in our heads. St. Paul's always-packed burger joint the Blue Door Pub announced it is accepting pitches for the next B.O.M., or B ... More >>
Yael GrauerThese burgers are delicious.Any new burger joint in Uptown would pique my interest, and My Burger was no exception. Located just next to the Yogurt Lab on 3100 Excelsior Blvd. in Uptown, My Burger boasts a brightly colored interior with a lot of green and orange and a smattering of mod ... More >>
Interested in creating a delicious autumn dinner? Join Laurie McCann Crowell and Elizabeth Ries (from Channel 5 Twin Cities Live) at Chef's Abode cooking school on Monday evening for some fun fall entertaining.
Sam HaisletNan Bailly of Alexis Bailly Vineyard, with Leon, the original Winery DogThe harvest is in at Alexis Bailly Vineyard in Hastings, and word is that it was a very good year. Summer's rain sun temperature yielded a bumper crop of grapes at Minnesota's oldest winery. To celebrate th ... More >>
Acme Comedy CompanyWhat's so funny about this meal? Find out next week at Acme's 20th anniversary celebrationThere's nothing funny about badly prepared food, but luckily Acme Comedy Company and Sticks Restaurant have teamed up with award-winning chef Vincent Francoual of Vincent A Restaurant ... More >>
Rock club also offers an unusual menu
Spanish eatery offers more than just a great rooftop
Cowles CenterEating opportunities at downtown's new dance and performance center. Years in the making, the long anticipated Cowles Center for Dance & the Performing Arts will have its grand opening this Saturday. The Hot Dish might not know anything about pirouettes or Baby Freezes, but we ... More >>
Featured local chefs rotate through the kitchen
Try the Royal Brie & Bacon Burger
http://www.teamsnap.com/bizarre_sports/cheese_rolling.phpAll for the love of cheeseBroken bones, sprained ankles and concussions are just a few of the typical injuries sustained at the annual Cooper's Hill cheese-rolling event in Gloucestershire County, England. Ambulances are on hand, as w ... More >>
Toast Salut's wine dinnerStart the month on a strong learning curve in a week filled with educational opportunities related to life's most important beverages: beer, wine, and milk.
Jason Blair is a Minnesota guy through and through. Growing up in Delano, one of his first jobs was working at a hometown pizza joint. From there he started down a culinary path that has led through some of the most beautiful, lush parts of the country, only to find himself right back ... More >>
Pizza joint opens in former Xerxes Market space
Fare includes pastas, kegged wine, olives, cheeses, and more
Good food shows up in Minneapolis in surprising places
Tastes great? Or tastes grease?Thanksgiving seems like a holiday that needs little improvement: It's centered around gorging, there's football on television, and it has no religious associations to bog you down with extra guilt. Yet the folks at J&D Foods still think something is missing, and ... More >>
Kate N.G. Sommers I was excited to hear that the delicious momo I seem to crave on chilly Saturday mornings from the Mill City farmers market would be served at the new restaurant, Gorkha Palace. Gorkha features Indian, Nepali and Tibetan cuisine in the old Mairin's Table location, a cozy lo ... More >>
Foodstuffs from around the Twin Cities really step up to the plate
Rustic elegance meets hearty slow cooking in the St. Paul suburb
Restaurant ironically replaces pizza joint named after Italian word for "one"
Restaurant does the fussy Italian dish right—but not at lunch
Finally, a great option on Hennepin that's open late
Travel the spice route to 27th Avenue
Love Relocates a Great Chef to Minnesota and the Mall's Napa Valley Grille
Loring Park wine bar Willie's has reinvented itself into a destination to delight both palate and wallet
Behold the savory breakfast pastry, the antidote to too many sugary muffins and danishes
A roundup of great places for fueling up before shopping, or for unwinding after finding the last gift on your list
