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Blogs
April 16, 2012
Gastro Non Grata and CSA selections this Week in Food
We're inching toward farmer's market season, and the proof is in this week's events: from a CSA fair at Seward Co-op to the opening of Mill City Museum's new "Growing Strong: How Farmers Markets Nourish People, Communities and the Planet" exhibit, the veggies are in the air this Week in Food. 4/17 ... More >>
Blogs
April 9, 2012
Gastro Non Grata's next event: dessert extravaganza Confection Carousel
If you have a sweet tooth, mark your calendars for Friday, April 20. Gastro Non Grata, the collective "chef-driven labor of love" headed by organizers Craig Drehmel and Jeff Mitchell has announced its next event, and it features a killer lineup of pastry talent.Tunes will be provided by the Cactus B ... More >>
Calendar
February 9, 2011
Gastro Non Grata: Pre-Valentines Fricasee III
If you have a sweet tooth, mark your calendars for Friday, April 20. Gastro Non Grata, the collective "chef-driven labor of love" headed by organizers Craig Drehmel and Jeff Mitchell has announced its next event, and it features a killer lineup of pastry talent.Tunes will be provided by the Cactus B ... More >>
Blogs
January 21, 2011
Gastro Non Grata Pre-Valentine Fricasee III
Go Gastro this Valentine's Day.Gastro Non Grata's third annual "nose thumbing" at next month's most hated Hallmark holiday takes place on February 13 at the Triple Rock Social Club (doors at 6, show starts at 7). Chowgirls catering will serve up samples of Indian Lamb Curry with Cinnamon-Sc ... More >>
Blogs
December 17, 2010
Cooking with chocolate: chefs' tips (RECIPE)
Lisa GulyaRuby Moon chocolate trufflesFrazzled by the holiday hubbub? A little chocolate cookery could help soothe those frayed nerves. Three chefs share their tips for cooking with chocolate, plus a recipe for mole sauce.
Blogs
November 12, 2010
DIY: Chocolate--a class for serious addicts
André Karwath / WikipediaCuckoo for cacaoSerious chocoholics take note: Here's a great way to upgrade your addiction from a simple vice to a valuable skill. In conjunction with the Minnesota History Center's big exhibit on chocolate (running through January), the center is joining with Gast ... More >>
Restaurants
July 20, 2005
Talk Of The Town
A trifecta of impending restaurant openings, and one departure
Restaurants
June 8, 2005
Chef Driven
What a difference a chef makes: Marianne Miller, newly established at Bobino, turns an old reliable into a new joy

Blogs

Gastro Non Grata and CSA selections this Week in Food

Blogs

Gastro Non Grata's next event: dessert extravaganza Confection Carousel

Calendar

Gastro Non Grata: Pre-Valentines Fricasee III

Blogs

Gastro Non Grata Pre-Valentine Fricasee III

Blogs

Cooking with chocolate: chefs' tips (RECIPE)

Blogs

DIY: Chocolate--a class for serious addicts

Restaurants

Talk Of The Town

Restaurants

Chef Driven

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