Mary Faulk loves mold; entices it, romances it, seduces it. It's her passion, her craft, and her livelihood. In the rolling hills of Trade Lake, Wisconsin, 60 miles northeast of the Twin Cities, Mary and her business partner and husband Dave raise a flock of 300 sheep, using organic practices. From their milk they make LoveTree's farmstead artisan sheep cheese. Handmade and naturally aged, it has won "Best of Show" at the American Cheese Society's annual conference (the society's highest award) several years running, and it is the darling of fancy cheese shops from San... More >>>