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Vic"s at St Anthony Main offers the best wine pricing at any Twin Cities restaurant, with a nice overall collection. The "you pay what we pay" on wine is innovative and refreshing, and many of its wines are cheaper than local liquor stores. Vic's offers appetizers such as Maryland crab cakes and artisan cheeses. The signature entrees, served with a fresh vegetable and caramelized mash potatoes, include the rib eye steak, pork osso buco, and crab stuffed walleye (all in the mid $20 range). Diners can enjoy a concert series in summer. Happy hours run Monday through Friday from 4 to 6 p.m.