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Red Stag Supper Club

509 1st Ave. NE Minneapolis, MN 55413 | Northeast Minneapolis | 612-767-7766

Location Description:

This latest venture from Kim Bartmann, proprietor of Barbette and the Bryant-Lake Bowl, is Minnesota's first LEED-certified restaurant. Fortunately, this information isn't pushed on diners: A supper club should be fun, not educational. And that convivial, old-school supper-club aura has not been lost here, despite the modern touches in the room and on the seasonal menu. The small plate menu features a pleasing chop salad with pomegranate seeds, Gruyere, and puffed wild rice. Entrees include everything from duck with house-made butternut squash ravioli to a six-ounce flatiron steak with potato puree and broccoli rabe. It may not be the supper club of bygone days, when multiple generations of families settled in at group tables for the night, but the Red Stag is at least as inviting.

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  • Cuisine(s): American, Brunch, Small Plates
  • Hours: Mon-Fri 11am-2am, Sat 9am-2am, Sun 9am-1am
  • Price: $$, $$$
  • Serving: Brunch, Dinner, Late Night, Lunch
  • Alcohol: Full bar
  • Reservations: Accepted, Recommended on Weekends
  • Parking: Free, Lot Available, Street
  • Payment Types: All Major Credit Cards
  • Features: Banquet Facilities, Patio/Sidewalk Dining, Private Party, Takeout, Vegetarian Friendly

Upcoming Events

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