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Are you missing your hot, tropical nights among the famous food hawker stands of Kuala Lumpur? Well pine no more, for Minneapolis now has Peninsula, a vast, spic-and-span restaurant that offers an array of authentic Malaysian dishes, foods that spring from that melting of Indian, Chinese, and Malay cuisines. Start your meal with that quintessential street food, satay, here available in beef, chicken, and tofu variations, and be sure to add an order of achat, a tangy, crisp vegetable salad cloaked with a silky peanut dressing. Hot pots are intensely flavored and unforgettable, and the chow fun noodles are silky as rain clouds. The restaurant has friendly service, room for you and all your friends, and a beer and wine list.