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Best State Fair Food Minneapolis 2009 - Corn on the cob

Corn on the cob

Corn on the cob

1265 Snelling Ave.

St. Paul, MN 55108


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Readers' Choice: Cheese curds

You've waited all summer for this all-day gorging on the delectable treats and greasy goodness of the Minnesota State Fair: cheese curds, mini donuts, turkey legs the size of your head. But let's face it, there's only so much artery-clogging junk you can eat, and after a while you're going to want something more wholesome, a summer classic that will refresh your palate and make you feel good inside: sweet corn on the cob. Roasted in the husk, the corn is shucked and dunked in a luscious vat of butter. Sprinkle on a little salt and you've got the best treat on Earth. And something truly Minnesotan. We're the second-largest corn-producing state the nation, and you'll be one of 170,000 people to chow on these cobs at the Fair.

My Voice Nation Help

I LOVE the MN State Fair - the people are 'Minnesota Nice', it's clean, the entertainment is great, any food you want on a stick, cheese curds are fabulous and if you haven't tried them you should! They have everything from farm and outdoor equipment to inside tools, clothes and housewares!! It's a great, relaxing time with a lot of people yet areas that aren't crowded and the BEST fair food!


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