After 8:30 p.m., finding a spot to dig into some great chow can be difficult, no matter how cosmopolitan we consider ourselves. Settle into a table inside the elegant Nightingale and you can rest assured you'll finish the night with a full belly of fantastic food. The kitchen is open until a night-owl friendly 1 a.m. every night. The menu ranges from small bites like deviled eggs or bruschetta topped with an earthy mix of wild mushrooms and an adorable little quail egg, to a plate of wonderfully bright prawns, so light and lovely with Meyer lemon citronette and crispy pork skin cracklings. Imagine the Italian countryside while inhaling the heritage breed porchetta served over golden potatoes. Just because you're out crawling the streets until the wee hours of the morning doesn't mean you have to settle for a less-than-fabulous meal.