Though the northern half of the St. Anthony Park neighborhood gets most of the restaurant love, no one captures our heart like Foxy Falafel, run by Erica Strait. Who knew a humble little fried chickpea ball could mean so much to us? Not only does Foxy churn out those heavenly crispy falafel here, but it also offers a killer happy hour, the best in gluten-free baked goods, and plenty of carnivorous delights. Lest we forget, every Saturday, Foxy Falafel throws open the doors and ushers in our weekend with a brunch menu worth driving across town to devour. Best of all, the restaurant is committed to sourcing sustainable ingredients and fostering relationships with area farmers. (It was at local farmers markets, after all, that Foxy Falafel got its start.) Whether you're dining gluten-free, vegan, vegetarian, paleo, or just hungry without an agenda, Miss Foxy will hook you up.