rss Email Author Dara Moskowitz Grumdahl

2005 Stories by Dara Moskowitz Grumdahl

Archives: 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1996 | 1995
  • Seeing Sous Vide

    published December 21, 2005

    Why all the taste-making top-tier kitchens in the Twin Cities are suddenly awash in plastic bags. More >>

  • Singular Five

    published December 14, 2005

    Stewart Woodman's long-awaited solo venture is stylish, costly, and absolutely unique. Five Restaurant & Street Lounge, Minneapolis More >>

  • Countless Crispy Critters

    published December 7, 2005

    Dear Dara confronts the French-fry issue. Café Barbette, The St. Paul Grill, Café Lurcat, Bar Lurcat More >>

  • Ambition Accomplished

    published November 30, 2005

    Fugaise has sky-high ambitions and the kitchen skills to match. Fugaise, Minneapolis More >>

  • Triumph in the Heartland

    published November 23, 2005

    Fine-dining northern lights open affordable annexes. Lucia's Bakery and Take Home, Heartland More >>

  • Native Abundance

    published November 16, 2005

    City dwellers can finally taste a non-European version of Minnesota while positively affecting life on the rez. Native Harvest, Ogema, MN More >>

  • Fishy Follies

    published November 9, 2005

    The real bargain sushi in Minnesota isn't in grocery stores; it's hiding in plain sight. United Noodles, Surdyk's, Midori's Floating World... More >>

  • Pretty on the Inside

    published November 2, 2005

    Now run by cooks, Bakery on Grand has emerged as one of the nicest restaurants on the south side. Bakery on Grand, Minneapolis More >>

  • Loto Lowdown

    published October 26, 2005

    New Lowertown restaurant caters to everyone and no one--in the same place. LoTo, St. Paul More >>

  • 2005 Wine & Dine Guide: The World in a Bottle

    published October 12, 2005

    If 40 distributors each work with between 30 and 200 chateaus, bodegas, collectives, estates, wineries, or what have you--how many separate... More >>

  • Wine Party: Spanish Reds

    published October 12, 2005

    Skip the Forest, Focus on a Few of the Most Typical Trees, and You May Finally Feel Comfortable in the Fabulous Jungle of Spanish Red Wines More >>

  • Spanish Reds: The Rest of the Story

    published October 12, 2005

    Grapes you might meet More >>

  • Barbie's Revenge

    published October 12, 2005

    Bright Pink Spanish Rosado Is Something You Can Buy Without Thinking. In 2005, It's All Good. No, Seriously. More >>

  • Really Fine Dining

    published October 5, 2005

    Minneapolis is a-changin', and the restaurant scene will never be the same. La Belle Vie, Azia, duplex restaurant and wine bar More >>

  • Good Enough

    published September 21, 2005

    20.21, the Walker's hotly anticipated Wolfgang Puck restaurant, is very good in many ways, but not great. 20.21 Restaurant & Bar More >>

  • Youthful Promise

    published September 14, 2005

    A South Minneapolis newcomer with lots of haute cuisine skill and not one drop of attitude. Emma's Restaurant and Lounge, Minneapolis More >>

  • Meat Locker

    published September 7, 2005

    Your clip-and-save guide to the best specialty butchers in the metro. Husnik's Meat Company, Forster's Meats and Catering, Kramarczuk East... More >>

  • Stick-Free

    published August 31, 2005

    The only place you'll find Schumacher's famous Czech-German cuisine today is twixt the mighty Midway and Ye Old Mill. Schumacher's at the Fair More >>

  • Out of the Frying Pan

    published August 24, 2005

    Stella's Fish Café turns a notoriously popular location into fishy, family-friendly gold. Stella's Fish Café & Prestige Oyster... More >>

  • Attack of the Killer Sandwiches

    published August 17, 2005

    An Italian deli in Eagan makes subs fit for a Jersey cop. Brianno's Deli-Italia, Eagan More >>

  • Amor y Salud

    published August 10, 2005

    Live long and prosper. Natural Escape, Café Limón More >>

  • Talk Of The Town

    published July 20, 2005

    A trifecta of impending restaurant openings, and one departure. Town Talk Diner, Fugaise, Five Restaurant and Street Lounge, Bobino More >>

  • Thai Uptown Style

    published July 13, 2005

    Tum Rup has one thing a neighborhood really needs: Good food at reasonable prices for the people who live there. Tum Rup Thai, Minneapolis More >>

  • Sweet, Sweet Liberty

    published July 6, 2005

    Liberty Frozen Custard offers a chance to stop and smell the roses, child-style. Liberty Frozen Custard, Minneapolis More >>

  • Only on a Sunday

    published June 29, 2005

    With two fancy new brunches, you can finally prove to your mom that you really do have a job. Nicollet Island Inn, Sapor Cafe * Bar More >>

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